NEWS & MEDIA
Our clients have a habit of making headlines, and we love helping them market their new investments.
Trading the Cocktail Shaker for the Still
Todd Thrasher, a bartender who found regional acclaim in suburban Washington, branches out with a rum distillery at the Wharf in D.C. The smokestack at the new Potomac Distilling Company, set to open Sept. 1 in [...]
Give an Eff and Give it Your All with Andrew Dana
In May 2014 Andrew Dana and Chris Brady left their kush tech jobs and started serving up their Neopolitan-ish wood-fired pies at local farmers markets. In late 2015 the boys teamed up Chef Dani Moreira [...]
TAKODA Restaurant & Beer Garden Unveils Its Beverage Program-A Hospitality Construction Client
From Full Service Restaurants Magazine Partners Ryan Seelbach and Eric Lund unveiled the new beverage [...]
Takoda, the new Hospitality Construction Project, offers bourbon, craft beer and stunning rooftop views of Shaw
Br Fritz Hahn, from the Washington Post Washington is becoming saturated with bars that boast [...]
Take the First Look Inside Takoda Restaurant and Rooftop Beer Garden
By Anna Spiegel from the Washingtonian Just in time for spring weather, Takoda’s rooftop beer [...]
Take a Look Inside Bethesda’s Kapnos Kouzina, Hospitality Construction’s Latest Project
By Aaron Kraut, Bethesda Magazine The Greek concept from celebrity chef Mike Isabella is set [...]
Mike Isabella’s Bethesda spot sets opening-Another Hospitality Construction Project
By Rebecca Cooper from Washington Business Journal Celebrity chef Mike Isabella is opening his first [...]
Kapnos Kouzina: Mike Isabella’s Bethesda spot sets opening
Written by Rebecca Cooper, Washington Business Journal Celebrity chef Mike Isabella is opening his first [...]