Bon Appétit’s 50 Nominees for America’s Best New Restaurants 2019

From a quirky hand-roll counter in Seattle to a Providence café making the flakiest baklava, these are the places we can't stop thinking about. Call Your Mother Washington, D.C. The deli where a bagel [...]

September 12th, 2019|Clients in The News|

Rappahannock at the Wharf Gives D.C. a Classic Oyster House With a Few Curveballs

Executive chef Autumn Cline didn’t have to look far to find inspiration for her latest project, the Rappahannock Oyster Bar at the Wharf development. The restaurant overlooks the Washington Channel, sits among historic seafood [...]

May 1st, 2019|Reviews|

How To Get The Most Out Of Your General Contractor – Restaurant Unstoppable

Our very own Rob Mescolotto was recently featured on the podcast, Restaurant Unstoppable. Give it a listen! The host, Eric Cacciatore, is on a mission to inspire, empower, and transform the independent food & beverage industry. He's doing this [...]

February 1st, 2019|HCS|