Changes are in the works for restaurateur Mike Isabella and chef Jennifer Carroll’s French-Mediterranean restaurant in the Mosaic District. Starting next year, Requinwill undergo renovations and transform into a casual French brasserie. Requin, which means “shark” in French, began as [...]
Requin: Empire builder Mike Isabella is finally bringing seafood-forward Requin across the river to D.C., though he and chef Jennifer Carroll are making significant changes to the restaurant they’ve cultivated in Mosaic District. “It’s going to be [...]
It’s baaaack. Metropolitan Washington Restaurant Week returns, running from Monday through Aug. 20. As usual, a multicourse lunch will cost $22 and dinner will cost $35. Also available: brunch ($22) at more than 50 participating restaurants. With over [...]
After a bit of a summer slump, fall will bring a robust freshman class of restaurants, from a few set to open in October at the District Wharf to new neighborhood hangs. Since openings are [...]
Employee of the Year: Joseph Cassis, PassionFish Bethesda Manager of the Year: John Grace, The Hamilton Rising Culinary Star of the Year: Ryan Ratino, Ripple Regional Food and Beverage Producer of the Year: DC Brau Brewing Company Favorite Gathering [...]
By Maura Judkis from Washington Post When Michelin announced Tuesday morning that it would launch its famed and feared dining guide in Washington, the news was met with cheers — and grumbles. D.C. diners and [...]
