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Chef Haidar Karoum Will Serve Vegetarian Carbonara and Banh Mi at His New Restaurant Chloe
One of Washington’s top culinary talents has been off the radar over the past year and a half. Chef Haidar Karoum left his post overseeing Estadio, Doi Moi, and Proof back in April 2016, but all the while, he’s been patiently [...]
The Best Pizza We Ate in 2017
Beautifully burnished crusts and fresh farmers' market toppings sealed the deal for our winner. I would like to say that I ate a lot of pizza this year because my job required it. But [...]
Restaurant and Bar-Hop at Mike Isabella’s Massive New Tysons Food Hall
Nine spots offer everything from Champagne and oysters to pizza and "pig sundaes" Growing up in suburban New Jersey, chef Mike Isabella learned a thing or two about malls. Which is why the prolific restaurateur’s first-ever [...]
Initial Phase of Isabella Eatery Is Now Open in Tysons Galleria
Top Chef alum Mike Isabella December 11 begins redefining mall dining with the partial arrival of Isabella Eatery, the multi-concept food hall now serving breakfast, lunch, and dinner — as well as pork-packed desserts — on [...]
Requin, Worthy Of Its Premier Spot At The District Wharf
Before opening Requin on the Southwest waterfront in October, Mike Isabella tasked its eventual chef, Michael Rafidi, to include on the menu “a good roast chicken, escargots and foie gras,” recalls the serial restaurateur [...]
The 12 Hottest Restaurants in D.C., November 2017
Where to eat right now around the DMV More often than not, tipsters, readers, friends and family of Eater have one question: "Where should I eat right now?" Restaurant obsessives want to know what's new, [...]